Many a tear has been shed in the last nearly three years since The Foundation restaurant packed it in after 15 years. Cherished for their menu of all-vegetarian eats and irreverent attitude, it鈥檚 hard to find a Vancouverite who doesn鈥檛 have memories of the storied space on Main Street.
But the rent was too high for The Foundation, so they served up their last plate of iconic nachos in February 2017, and faded from the scene. About a year later, the address that had been The Foundation began to morph into the rebirth of yet another Main Street venue that was gone but not forgotten: The Rumpus Room.
Wondering where Foundation co-owner Mark Thomson is lately? He鈥檚 around, and he鈥檚 just revealed he鈥檚 been working on a project tied to The Foundation that he鈥檚 calling a 鈥渃omeback.鈥�
Thomson reached out to share the news he鈥檚 releasing recipes from The Foundation, and it begins 鈥� not with the nachos, as one might guess 鈥� with the restaurant鈥檚 Molten Tofu.
He鈥檚 calling this a 鈥淢olten Xmas鈥� and he鈥檚 selling recipe holiday cards via e-mail to get things going. For $20 you can get the recipe for The Foundation鈥檚 Molten Tofu sent to you in a Christmas card, anywhere you are.
Thomson says, yes, there will be more recipes to come in the near future, and more 鈥渟urprises,鈥� too, he hints.
听听听听听听听听听听听听听
Just how much of a comeback will it be for The Foundation? We鈥檒l have to sit tight to find out. You can follow for more info on the Molten Xmas offer and whatever else is to come.
Read the original article here.
